Kadai Masala Powder Recipe | Indian Curry Powder.

Indian cooking and Indian food is very famous across the world and reason for this is only the unique flavor and taste. For Unique flavor and taste what is important? If I say the spice mix or spices mixture than it’s definitely right. The thing that makes Indian food delicious and flavorful is only the spices they use in their cooking. Today here we are with a very unique and flavorful spice mix recipe which is well known as kadai masala powder.

Kadai Masala Powder Recipe, Homemade Kadai Masala Powder, How to Make Kadai Masala Powder, Quick Kadai Masala Powder, Indian Curry Powder, Indian Spice Mix Recipe.
Kadai Masala Powder Recipe Photo.

This is really very simple and easy to make Indian kadai masala plus requires very less time to prepare is well. You can use this quick kadai masala Powder to make many different curry recipes. Specially the Indian punjabi kadai recipes not just punjabi but you can also use this masala in other curries also. For making this spice mix first the spices are roasted in pan till released good aroma then cool for few minutes and finally grinded in mixture blender to a fine powder.

Here you will see this no onion no garlic recipe with very simple step by step instructions so you can make it at your home without any difficulties and hustles. Homemade spice mix are more flavorful and gives more taste in food as compared to the ready made spice mix, so let’s start making.

Ingredients for Kadai Masala Powder:

22 gm Fenugreek Seeds.
32 gm Black Pepper.
32 gm Cumin Seeds.
10-12 Whole Kashmiri Red Chillies.
8-10 Whole Masala Red Chillies.
10-12 Green Cardamoms.
4 gm Black Cardamoms.
1 gm Cinnamon Stick.
5-6 gm Bay Leaves.

How to Make Kadai Masala:

Step 1.

First of all heat a pan then roast all the spices one by one on medium low flame.

Step 2.

Roast all the spices till they start releasing the good aroma.

Step 3.

After roasting the spices let them cool for few minutes then grind them in a mixture blender and make fine powder.

Step 4.

Store the kadai masala in a dry container and use as per your requirement.

Kadai Masala Powder Recipe | Indian Curry Powder
 
Quick and Easy Kadai Masala Powder Recipe.
Author:
Recipe type: Spice Mix
Cuisine: Indian
Ingredients
  • 22 gm Fenugreek Seeds.
  • 32 gm Black Pepper.
  • 32 gm Cumin Seeds.
  • 10-12 Whole Kashmiri Red Chillies.
  • 8-10 Whole Masala Red Chillies.
  • 10-12 Green Cardamoms.
  • 4 gm Black Cardamoms.
  • 1 gm Cinnamon Stick.
  • 5-6 gm Bay Leaves.
Instructions
  1. First of all heat a pan then roast all the spices one by one on medium low flame.
  2. Roast all the spices till they start releasing the good aroma.
  3. After roasting the spices let them cool for few minutes then grind them in a mixture blender and make fine powder.
  4. Store the kadai masala in a dry container and use as per your requirement.