Besan Poori Recipe.

Besan poori is a very delicious Indian flat bread recipe which is prepared at the time festivals specially but you can make it any time for breakfast, lunch or dinner. This Indian poori requires very few simple ingredients to cook like gram flour, binded Whole Wheat Flour dough and some other spices. In India we people make this poori specially at the time of “janmashtami festival” and enjoys with different curries or sometimes in breakfast with hot cup of tea.

Besan Poori Recipe, Besan Puri Recipe, Besan ki Poori Recipe, Gram Flour Puri Recipe, Indian Flat Bread Recipe.
Besan Poori Recipe Photo.

Cooking level of this quick besan poori is easy that anyone can make it at home without any hustles or difficulties. For making this you have to bind the all purpose flour dough few minutes before making this poori for consuming time. All the required ingredients to make this healthy besan ki poori are very simple and commonly available in almost every kitchens of the world.

With being delicious this poori is also very healthy and nutritious. Here you will get this recipe with simple step by step instructions so you can make it at your home without any difficulties. In addition you can also watch besan poori recipe video for easiness is well. Along with this you may also like Rajgira puri, sweet puri, parat paratha etc…… So let’s start making this besan puri.

Ingredients for Besan Poori:

3 Cup Binded Whole Wheat Flour Dough.
2 Cup Gram Flour.
½ tsp Coriander Powder.
1 tsp Fennel Seeds Powder.
¼ tsp Turmeric Powder.
¼ tsp Red Chilli Powder.
Salt to Taste.
Pinch of Asafoetida.
Oil.

How to Make Besan Poori:

Step 1.

Switch on the gas put all the gram flour in a kadai then add coriander powder, fennel seeds powder, turmeric powder, red chilli powder and asafoetida.

Step 2.

Dry roast all the ingredients at a medium low heat for 2 minutes, after two minutes turn the heat off add salt and mix it well. Take out the mixture in a plate and let it cool down.

Step 3.

Now in a big plate put the gram flour mixture, add 2 tbsp oil and mix it well, add little more oil if required, add water as per required and make nice dough from it.

Step 4.

Heat oil in a kadai, make small balls from plain flour dough, roll it little with hand, put little gram flour dough at the centre, fold it and roll it like a poori. Make all the pooris similarly.

Step 5.

Put the poori in oil for deep frying (Make sure that oil should be hot), fry it till it become light golden brown, take it out in a serving plate.
You can have this delicious pooris with any curry of your choice.

Besan Poori Recipe
 
Quick and Easy Besan Poori Recipe.
Author:
Recipe type: Main
Cuisine: Indian
Ingredients
  • 3 Cup Binded Whole Wheat Flour Dough.
  • 2 Cup Gram Flour.
  • ½ tsp Coriander Powder.
  • 1 tsp Fennel Seeds Powder.
  • ¼ tsp Turmeric Powder.
  • ¼ tsp Red Chilli Powder.
  • Salt to Taste.
  • Pinch of Asafoetida.
  • Oil.
Instructions
  1. Switch on the gas put all the gram flour in a kadai then add coriander powder, fennel seeds powder, turmeric powder, red chilli powder and asafoetida.
  2. Dry roast all the ingredients at a medium low heat for 2 minutes, after two minutes turn the heat off add salt and mix it well. Take out the mixture in a plate and let it cool down.
  3. Now in a big plate put the gram flour mixture, add 2 tbsp oil and mix it well, add little more oil if required, add water as per required and make nice dough from it.
  4. Heat oil in a kadai, make small balls from plain flour dough, roll it little with hand, put little gram flour dough at the centre, fold it and roll it like a poori. Make all the pooris similarly.
  5. Put the poori in oil for deep frying (Make sure that oil should be hot), fry it till it become light golden brown, take it out in a serving plate.
  6. You can have this delicious pooris with any curry of your choice.